Weekly Radio Report

Anne Meis, farmer and Nebraska Soybean Board district director from Elgin, talks about her recent trip to Nigeria as part of the Soy Excellence Centers initiative. She shares her experiences working with developing industries and how the trip helped to expand global markets for Nebraska soybeans.

Greg Anderson, farmer and Nebraska Soybean Board district director from Newman Grove, recaps the recent membership meetings for Clean Fuels Alliance America in Washington DC.

Jay Hanson, farmer and Nebraska Soybean Board district director from Mead, previews the upcoming meeting for projects in the new fiscal year.

Doug Saathoff, farmer and Nebraska Soybean Board district director from Trumbull, talks about Nebraska Soybean Board's partnership with Airable Labs.

Jason Penke, farmer and Nebraska Soybean Board director from Craig, shares an update on soybean growing conditions in northeast Nebraska. He discusses recent weather patterns, field conditions and the factors growers are monitoring as the season progresses.

Mark Caspers, a farmer and Nebraska Soybean Board chairman from Auburn shares highlights from the U.S. Meat Export Federation spring conference and discusses how red meat exports help drive demand for soybean meal and create value for Nebraska soybean farmers.

Ray Lindhorst, farmer and Nebraska Soybean Board director from Blue Hill, shares an update on the growing season and discusses how field conditions are shaping progress for Nebraska soybean farmers. He highlights the importance of timely planting, favorable weather and continued management throughout the season.

Mike Tomes, farmer and Nebraska Soybean Board director from Utica, shares a soybean planting update and reflects on lessons from the 2023 growing season. He discusses how weather, field conditions and past challenges continue to shape decisions for Nebraska soybean farmers.

Blake Johnson, farmer and Nebraska Soybean Board director from Holdrege, discusses the Biodiesel Credit Program and how it helps promote the use of biodiesel across Nebraska. He highlights the value of biodiesel as a renewable, soybean-based fuel that supports Nebraska farmers, local communities and the state’s economy.