Why is animal agriculture important to soybean farmers?
Animal agriculture consumes 97 percent of soybean meal, making it U.S. Soy’s best customer. Soy meal provides an excellent source of protein and amino acids for chickens, turkeys, hogs, cattle, farm-raised fish, and other animals.
Soybean meal continues to be a key feed ingredient for Nebraska livestock production, supporting the strength and efficiency of animal agriculture across the state. In 2022, Nebraska’s animal agriculture sector used nearly 534,000 tons of soybean meal, primarily fed to:
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Hogs – 357,100 tons
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Egg-laying hens – 59,000 tons
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Dairy cattle – 53,800 tons
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Beef cattle - 41,600 tons
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Broilers - 15,300 tons
The high protein content of soybean meal makes it an essential input that supports livestock growth and productivity while adding value to the soybean crop.
Animal agriculture is also a major contributor to Nebraska’s economy. In 2022, it generated:
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$22.8 billion in economic output
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98,345 jobs
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$4.8 billion in earnings
Nebraska’s soybean and livestock sectors are closely connected. Together, they help power rural communities and strengthen the state’s overall agricultural economy.
For recipes to prepare beef, pork, and poultry, visit Taste of the Tailgate.
Photo courtesy of the United Soybean Board